A hearty Pumpkin Pie Overnight Oats that will keep you full and satisfied for hours. Easy to make, full of flavor, and the perfect make-ahead breakfast recipe that only needs 15 minutes of prep time. You will love the twist on this overnight oats recipe. Coffee! It’s like having a pumpkin pie latte for breakfast….
These Pumpkin Banana Muffins are tender, moist, and full of cozy fall flavors of pumpkin spice mix and warming cinnamon. No stand mixer needed for this easy, dairy-free batter that comes together quickly by hand. These muffins are the ultimate mashup between two fall classics – banana bread and pumpkin muffins. While the mashed banana…
This Apple Cinnamon Oatmeal is a cozy, high-protein breakfast made with fresh apples, warm cinnamon, and crunchy pecans. It’s quick, nourishing, and a healthier twist on the classic Quaker Apple Cinnamon Oatmeal If you’re craving a cozy, nourishing breakfast, this Apple Cinnamon Oatmeal is the perfect way to start your day. Made with fresh apples,…
This Tiramisu Chia Pudding is the perfect way to satisfy your sweet tooth, for breakfast or dessert. The combination of espresso-infused chia pudding with a layer of creamy yogurt and rich cocoa powder dusted on top marries perfectly in this easy recipe. When it comes to meal-prep breakfasts, chia pudding is a favorite of mine….
If you’re craving dessert for breakfast, these warmly spiced Carrot Cake Overnight Oats are the ideal thing to try. Flavored with grated carrots, coconut, pecans, and cinnamon for that classic carrot cake taste in meal-prep form. This recipe is naturally high in protein, thanks to Greek yogurt, which adds a tangy flavor similar to cream…
These Banana Cottage Cheese Pancakes are made with blended oats, not flour, and are packed with protein without needing any protein powder. They have the fluffiest texture and are so simple to mix up without even using a blender; they’re just mixed together by hand! While plain cottage cheese pancakes are excellent, I really enjoy…
News Flash: Cottage Cheese Makes An Amazing Pancake. Guys, this cottage cheese pancake is really something. It’s got a souffle-like texture with a golden, buttery edge and fluffy, rich insides – and I never would have expected myself to love something like this so much (what?! cottage cheese! not again!). But whipping up one of…
This apple cider granola tastes like fall in a bowl! It’s so crunchy and spiced perfectly, made with oats, apple cider, apple butter, pecans and more. We love it for snacking or breakfast! It’s officially apple cider season! This apple cider granola is filled with cinnamon, oats, pecans, apples and made with a delicious apple…
Quick, low-carb, and surprisingly satisfying, this Chaffle Recipe is my favorite shortcut to a yummy breakfast or an easy sandwich base for lunch. It’s made with just one egg, some shredded cheese, and a little garlic salt. I’ll be honest. When I first heard the word chaffle, I thought it was a typo. But once…
These Broccoli Cheddar Quinoa Bites are cheesy, veggie-packed, and perfectly portioned for snacking, meal prep, or lunch boxes. Made with tender broccoli, fluffy quinoa, and two kinds of cheese, they’re flavorful, freezer-friendly, and so satisfying. Egg bites are a classic grab-and-go recipe, but this quinoa and broccoli twist is one of my favorites. The quinoa…
